Rasayana Retreat’s raw vegan salad menu in Bangkok brings together fresh, plant-based dishes made with organic greens, herbs, vegetables, seeds, nuts, and house-made dressings. Guests can choose from salads such as Rasayana Salad, Caesar Salad, Pomelo Salad, Beetroot Salad, Spicy Papaya Salad, Thai Kale Coleslaw, and Taco Salad, offering a mix of light, refreshing, creamy, and zesty flavours.
These salads can be enjoyed on their own as a nourishing meal or paired with a raw vegan starter, a more filling option from the main dish menu, or something sweet from the raw vegan dessert menu. For guests ordering from home, Rasayana also offers raw food delivery in Bangkok. The live salad page currently lists those salad items, including Rasayana Salad, Caesar Salad, Pomelo Salad, Beetroot Salad, Spicy Papaya Salad, Thai Kale Coleslaw, and Taco Salad.

Raw Vegan Salad
Rasayana Salad
THB
220
Organic mixed lettuce, sunflower sprouts, beetroot, carrot,celery, avocado, sun-dried tomatoes tossed in Rasayana signature mustard and beetroot dressing served with activated almond, carrot, spiced in cleansing herbs of oregano, thyme and rosemary,activated curry nuts and seeds and sun-dried tomatoes.
Caesar Salad
THB
220
Organic Cos Lettuce, fresh diced tomatoes tossed in live homemade creamy tangy nut-free caesar dressing topped with homemade live flaxseed and ctivated almond croutons , vitamin B rich nutritional yeast cheese parmesan flakes, and coconut bacon!

Pomelo Salad
THB
200
Refreshing pieces of Thai Pomelo, in a zesty creamy orange sesame dressing tossed with raisins and sesame.
Beetroot Salad
THB
200
Shredded beets, mixed greens, ginger chopped onions. Served with mustard dressing.
Spicy Papaya Salad
THB
200
A Thailand favourite, made with green papaya, orange juice , garlic, chilli, string beans, tomatoes, and sweet ripe papaya.
Thai Kale (Kana) Coleslaw
THB
210
Shredded kale, carrot, cabbage, onion, raisin, sesame seed, avocado, tossed in live homemade honey miso dressing.
Taco Salad
THB
240
A fiesta in a bowl.Cos Lettuce, cucumber, tomato, avocado,shallot, spiced sunflower taco mince, cilantro,chimichurri dressing, cashew sour cream.







